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Red Bean Soup With Pasta And Chorizo
FOOD FROM PORTUGAL7Ingredients
55Minutes
440Calories
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Ingredients
US|METRIC
5 SERVINGS
- 250 grams red beans
- 2 liters water
- 1/2 savoy cabbage (small)
- 50 grams penne pasta
- 150 grams portuguese chorizo
- 3 Tbsp. olive oil
- salt (to taste)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium580mg24% |
| Potassium1030mg29% |
| Protein22g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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