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Red Bean Put Chai Ko (Hong Kong Sweet Red Bean Rice Pudding)
WHAT TO COOK TODAY10Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams adzuki beans
- water
- 75 grams rice flour
- 5 grams wheat starch (not wheat flour or substitute with cornstarch)
- 90 grams water
- 1/8 tsp. salt
- 50 grams red beans (cooked, you can use more if you like more beans)
- 40 grams brown sugar
- 40 grams granulated sugar
- 145 mL water
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium85mg4% |
Potassium330mg9% |
Protein6g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber4g16% |
Sugars20g |
Vitamin A0% |
Vitamin C2% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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