Red Bean Glutinous Rice Cake (豆沙烧餅) & Steamed Buns with Red Bean Paste (豆沙包)

THROUGH THE KITCHEN DOOR
13Ingredients
85Minutes
150Calories

Ingredients

US|METRIC
  • 170 grams glutinous rice flour
  • 50 grams caster sugar
  • 80 grams water
  • 60 grams coconut milk
  • 150 grams red bean paste
  • 2 teaspoons vegetable oil
  • 300 grams flour (Hong Kong pau)
  • 3 grams baking powder
  • 3 grams instant yeast
  • 30 grams caster sugar
  • 160 milliliters water
  • 15 grams vegetable oil
  • 240 grams red bean paste
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    NutritionView More

    150Calories
    Sodium1% DV30mg
    Fat5% DV3.5g
    Protein6% DV3g
    Carbs9% DV26g
    Fiber3% DV<1g
    Calories150Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol
    Sodium30mg1%
    Potassium40mg1%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber<1g3%
    Sugars7g14%
    Vitamin A
    Vitamin C0%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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