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Recipe of Pad Ka Pao Gai (Fried Chicken with Basil)
196 FLAVORS11Ingredients
10Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken cutlets (cut into small pieces)
- 7 garlic cloves
- 2 shallots (chopped)
- 10 red chili peppers (according to taste)
- 3 Tbsp. vegetable oil
- 2 tsp. fish sauce
- 2 Tbsp. sauce (Golden Mountain, or sweet soy sauce)
- 1 tsp. sugar
- 1 bunch basil leaves (holy, or Thai basil, chiseled)
- 4 eggs
- 4 Tbsp. vegetable oil
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat4.5g23% |
| Trans Fat0.5g |
| Cholesterol285mg95% |
| Sodium480mg20% |
| Potassium750mg21% |
| Protein34g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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