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10Ingredients
38Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 5 lb. chicken (rinsed and patted dry)
- 1 onion (large, sliced into chunky big slices)
- 6 garlic cloves (peeled)
- 1 cup chicken broth
- 3 Tbsp. melted butter
- 1 tsp. dried rosemary
- 1 tsp. dried sage
- 1/2 tsp. dried thyme
- 1 Tbsp. kosher salt
- 1/4 tsp. black pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol195mg65% |
Sodium1150mg48% |
Potassium730mg21% |
Protein58g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A6% |
Vitamin C4% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jean Maki 7 years ago
Fabulously!! I added bay leaf and four sprigs of fresh thyme. The broth is flavorful. Will make again, so easy!