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Recipe for Slow Cooker No-Stir Brown Rice Mushroom Risotto
365 DAYS OF SLOW COOKING12Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup diced onion (1/2 of 1 large onion)
- 2 Tbsp. butter
- 1 garlic clove (minced)
- 8 oz. sliced mushrooms
- 1 cup brown rice (long grained)
- 1/2 cup broth (or 1/2 cup water + 1/2 tsp chicken bouillon)
- 2 cups chicken broth
- 1 cup water
- 1/3 cup grated Parmesan cheese
- salt
- pepper
- 1 Tbsp. white wine vinegar
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium340mg14% |
| Potassium360mg10% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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