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Recipe for Paneer Fried Rice /Easy Paneer Fried Rice
KOTHIYAVUNU14Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- basmati rice (or Long grain rice : 2 cups, Preferably basmati rice)
- paneer (: 2 cups, cubed)
- carrot (: 1/2 cup, finely chopped)
- capsicum (/Bell pepper, any color : 1/2 cup, finely chopped)
- spring onion (: 4 stacks, finely chopped)
- pomegranates (: 1/4 cup, optional)
- pineapple (: 1/4 cup, optional, finely chopped)
- ginger (: 1 tsp, finely chopped)
- garlic (: 1 tsp, finely chopped)
- vinegar (: 1/4 tsp, optional)
- black pepper (Powder : 1 tsp or as required)
- sugar (: 3/4 tsp)
- salt (to taste)
- olive oil (/Cooking Oil : 2 tbsp)
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