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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large, minced)
- 1 Tbsp. olive oil
- 1 lb. roast beef (left-over, or deli beef, minced in food processor)
- ½ pound Jimmy Dean sausage, cooked, drained and crumbled (Jimmy Dean, cooked, drained and crumbled)
- 1 1/4 cups beef broth
- 2 tsp. bisto
- 1 tsp. tomato paste
- salt
- freshly ground pepper
- 2 lb. russet potatoes (peeled and thickly sliced)
- 1 Tbsp. salt
- 1/2 cup milk (heated)
- 1/4 cup whipping cream (heated)
- 3 Tbsp. unsalted butter (room temperature)
- freshly ground pepper
- 1 Tbsp. unsalted butter
- 1/2 cup shredded swiss cheese
- 1/2 cup shredded Parmesan cheese
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium3900mg163% |
| Potassium1340mg38% |
| Protein49g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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