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16Ingredients
65Minutes
500Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 cup butter (228 g.)
- 1/2 cup fresh lemon juice (118 ml.)
- 1/2 cup water (118 ml)
- 1 1/2 cups sugar
- 2 eggs (beaten)
- 1/2 cup sour cream (118 ml., or plain yogurt)
- 2 tsp. vanilla extract
- 2 Tbsp. lemon zest (fresh, lightly packed)
- 2 cups flour
- 3/4 tsp. salt
- 1 1/2 tsp. baking soda
- 1 lb. unsalted butter (456 g., at room temperature)
- 1 1/2 lb. powdered sugar
- 2 tsp. vanilla extract
- 1 Tbsp. lemon zest (lightly packed fresh, finely zested from a microplane)
- 1/3 cup fresh lemon juice
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium260mg11% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber0g0% |
| Sugars49g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Nia idk 5 years ago
My favorite recipe! I didn’t make any modifications. The frosting is fine as is but I like pairing it with a cream cheese frosting on occasion.