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Ingredients
US|METRIC
4 SERVINGS
- 2 slices bacon (cut crosswise into 1/4-inch pieces)
- 1 onion (coarsely chopped)
- 3 cloves garlic (chopped, 1 1/2 tablespoons)
- 2 Tbsp. paprika
- 1 1/2 tsp. ground cumin
- 1 1/2 tsp. dried oregano
- 1/2 tsp. cayenne pepper
- 1 1/4 tsp. salt
- 1/2 tsp. pepper
- 2 lb. beef chuck (ground)
- 3 cups water
- 2 Tbsp. cornmeal (fine, or masa harina)
- 1 1/2 Tbsp. cider (or other vinegar)
- sour cream
- lime wedges
- cheddar cheese
- chopped onion
- jalapeno
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1040mg43% |
| Potassium970mg28% |
| Protein48g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C40% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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