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Sharon Sparks: "This is amazing! I would have liked that the dres…" Read More
7Ingredients
20Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. kale (washed and thoroughly dried)
- 1/3 cup toasted nuts (such as walnuts, pecans or pepitas)
- 6 slices bacon
- 2 Tbsp. shallots (minced)
- 1/2 cup apple cider vinegar
- 2 tsp. light brown sugar (packed)
- 1 tsp. Dijon mustard
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Reviews(2)
Chantel Isaak 6 years ago
excellent. Added roasted sesame seeds instead of nuts and onion powder instead of shallots.
Sharon Sparks 7 years ago
This is amazing! I would have liked that the dressing cool before putting on my salad, as it will today is a little bit. Next time I will let it cool, then put it on my salad. But the taste was fantastic!