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Raw Chocolate + Pistachio Butter Cups
THE BOJON GOURMET12Ingredients
60Minutes
140Calories
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Ingredients
US|METRIC
18 SERVINGS
- 2 cups raw pistachios (shelled)
- 2 Tbsp. honey (raw if you like; or maple sugar if vegan)
- 1/2 tsp. salt (flaky, such as Maldon, or 1/4 teaspoon fine sea or kosher salt)
- 1 Tbsp. pistachio oil (olive oil, or a neutral oil such as sunflower or grapeseed)
- 1/4 cup raw pistachios (shelled, coarsely chopped)
- 1 butter (scant cup, 3.5 ounces / 100 grams chopped cacao)
- 1/2 cup raw cacao powder (or regular cocoa powder)
- 1/4 cup maple syrup (I prefer grade A)
- 1 tsp. vanilla extract
- 2 Tbsp. pistachios (chopped)
- 1 Tbsp. cacao nibs
- 1 tsp. salt (flaky, such as Maldon)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium200mg8% |
| Potassium200mg6% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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