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Raw Carrot Cake with Macadamia Frosting
BECOMINGNESS10Ingredients
20Minutes
490Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups macadamias (preferably soaked for a couple hours)
- 2 Tbsp. lemon juice
- 2 Tbsp. coconut oil (melted)
- 1/3 cup maple syrup (organic)
- water (as needed, I added ¾ cup)
- 2 large carrots (peeled)
- 1 1/2 cups almond meal
- 2 cups medjool dates (seeds removed)
- 1/2 cup desiccated coconut (or organic shredded)
- 1/2 tsp. canela
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium580mg17% |
| Protein7g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber8g32% |
| Sugars36g |
| Vitamin A50% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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