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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. cheese ravioli (fresh or frozen)
- 2 Tbsp. butter
- 2 shallots (thinly sliced)
- 10 oz. frozen peas
- 1 tsp. grated lemon zest
- kosher salt
- black pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium890mg37% |
| Potassium330mg9% |
| Protein20g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C30% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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