Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Nyssa Bowen: "This was great! This is definitely one of my favo…" Read More
13Ingredients
30Minutes
410Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 20 oz. cheese ravioli (refrigerated four-)
- 2 Roma tomatoes (large, 9 oz)
- 3/4 cup tomato (sun-dried, halves in oil, drained, about 13 halves)
- 2 Tbsp. butter
- 4 cloves garlic (minced)
- 2 1/2 Tbsp. flour
- 1 3/4 cups milk (I used 1%)
- 1/3 cup heavy cream
- salt
- freshly ground black pepper
- 3 pinches red pepper flakes (to taste)
- 1/3 cup shredded Parmesan cheese (finely)
- 1/2 cup fresh basil (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol100mg33% |
Sodium730mg30% |
Potassium350mg10% |
Protein17g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A25% |
Vitamin C15% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(3)
Nyssa Bowen 5 years ago
This was great! This is definitely one of my favorite if not absolute favorite recipe that I’ve discovered on Yummly. My only note is, as I was pouring in the basil 1/2 cup seemed like too much so I only put in 1/4th. That seemed like plenty for this recipe. I am so impressed with how this turned out. I’ve had trouble getting sauce to thicken before but not with this recipe! Also I used tomato and mozzarella ravioli, it was delish!
Carla Quamina 6 years ago
It was really good. Followed the recipe to a t up until the suggestion to thin the sauce with milk and the seasoning. Also didn’t have fresh basil so a sprinkled dry. Will definitely make this again.