Ravioli with Balsamic Brown Butter

COOKING CHANNEL
7Ingredients
20Minutes
690Calories

Ingredients

US|METRIC
  • 20 ounces ravioli (store-bought, cheese, mushroom, or squash)
  • 6 tablespoons unsalted butter
  • 2 tablespoons balsamic vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/3 cup chopped walnuts (toasted)
  • 1/4 cup grated Parmesan
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    NutritionView More

    690Calories
    Sodium37% DV880mg
    Fat55% DV36g
    Protein47% DV24g
    Carbs23% DV70g
    Fiber16% DV4g
    Calories690Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol110mg37%
    Sodium880mg37%
    Potassium190mg5%
    Protein24g47%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A15%
    Vitamin C0%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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