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Ingredients
US|METRIC
4 SERVINGS
- 4 corn tortillas (6-inch)
- 1 cup Monterey Jack cheese (shredded)
- 2 cups ratatouille (1/2 recipe Really Easy Roasted, room temperature)
- salsa (optional)
- jalapenos (optional)
- sour cream (optional)
- cilantro (optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium220mg9% |
| Potassium180mg5% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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