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Ingredients
US|METRIC
12 SERVINGS
- 7 sheets phyllo
- extra-virgin olive oil
- 2 cups ratatouille (cooled)
- 1/2 cup plain breadcrumbs (dried)
- 1/3 cup crumbled feta (optional)
- coarse salt
- ground pepper
- 1 large egg yolk
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium200mg8% |
| Potassium25mg1% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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