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Raspberry and Vanilla Bean Mousse Cake
HINT OF VANILLA - MEGAN31Ingredients
105Minutes
1890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 89 grams unsalted butter (at room temperature)
- 79 grams eggs
- 202 grams raspberry purée (at room temperature)
- 198 grams granulated sugar
- 180 grams all purpose flour
- 8 grams baking powder
- 1.5 grams vanilla powder
- 200 grams raspberry purée
- 25 grams icing sugar
- 5 grams gelatin sheets
- 73 grams all purpose flour
- 175 grams cake flour
- 120 grams butter (at room temperature)
- 1/2 vanilla bean
- 2 grams salt
- 90 grams icing sugar
- 18 grams almond flour
- 50 grams eggs
- 216 grams whole milk
- 52 grams granulated sugar
- 1 g salt
- 1 vanilla bean
- 50 grams egg yolks
- 20 grams cornstarch
- 20 grams unsalted butter (at room temperature)
- 300 grams pastry cream
- 300 grams heavy cream (whipped to medium peaks)
- 5 grams gelatin sheets
- 75 grams egg whites
- 75 grams granulated sugar
- 75 grams icing sugar
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NutritionView More
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1890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1890Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat51g255% |
| Trans Fat |
| Cholesterol585mg195% |
| Sodium870mg36% |
| Potassium570mg16% |
| Protein29g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate248g83% |
| Dietary Fiber4g16% |
| Sugars155g |
| Vitamin A60% |
| Vitamin C6% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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