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Raspberry & Buckwheat Scones #vegan #glutenfree
#GNOM-GNOM13Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 150 grams all purpose gluten free flour mix
- 140 grams buckwheat flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 pinch kosher salt
- 60 grams coconut oil (diced)
- 2 Tbsp. chia seeds (soaked in 1/4 cup of water)
- 2 tsp. vanilla extract
- 1 tsp. apple cider vinegar
- 65 grams agave nectar (or honey)
- 60 mL nut milk (choice)
- 150 grams raspberries (fresh or frozen)
- maple syrup
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium170mg5% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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