Raspberry Souffle Recipe | Yummly

Raspberry Souffle

BECKIES KITCHEN
7Ingredients
50Minutes
310Calories
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Ingredients

US|METRIC
  • raspberry (Souffle)
  • 1 tablespoon unsalted butter (plus more for greasing)
  • 3/4 cup granulated sugar (plus more for dusting mold)
  • 1 pint raspberries (pureed)
  • 4 eggs (separated)
  • 1 pinch cream of tartar
  • powdered sugar (for dusting)
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    NutritionView More

    310Calories
    Sodium3% DV70mg
    Fat14% DV9g
    Protein16% DV8g
    Carbs18% DV55g
    Fiber32% DV8g
    Calories310Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol220mg73%
    Sodium70mg3%
    Potassium260mg7%
    Protein8g16%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber8g32%
    Sugars45g90%
    Vitamin A8%
    Vitamin C50%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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