Raspberry Rhubarb Mini Tarts Recipe | Yummly

Raspberry Rhubarb Mini Tarts

CAKE 'N' KNIFE
10Ingredients
75Minutes
790Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 cups flour
  • 1/4 teaspoon salt
  • 2 1/2 tablespoons sugar
  • 14 tablespoons unsalted butter (cold)
  • 4 tablespoons cold water
  • 1 1/2 pounds rhubarb (cut into 1/4 inch pieces)
  • 1 package raspberries (6 oz)
  • 1/2 cup flour
  • 2 cups sugar (+ extra for finishing)
  • 2 tablespoons melted butter
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    790Calories
    Sodium6% DV135mg
    Fat49% DV32g
    Protein14% DV7g
    Carbs41% DV123g
    Fiber28% DV7g
    Calories790Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol80mg27%
    Sodium135mg6%
    Potassium460mg13%
    Protein7g14%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate123g41%
    Dietary Fiber7g28%
    Sugars75g150%
    Vitamin A20%
    Vitamin C35%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop