Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Raspberry Rhubarb Mini Bundt Cakes
FLOUR COVERED APRON15Ingredients
20Minutes
470Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup all purpose flour (plus 1 tablespoon, divided)
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 5 Tbsp. unsalted butter (softened)
- 1/2 cup granulated sugar
- 1 large egg (room temperature)
- 1/2 tsp. pure vanilla extract
- 1/4 cup plain greek yogurt (nonfat, room temperature)
- 1 tsp. lemon zest
- 1/2 cup rhubarb (fresh, trimmed and diced)
- 1/2 cup fresh raspberries (halved)
- 1/3 cup fresh raspberries
- 1 tsp. lemon juice
- 1 cup powdered sugar
- 2 tsp. milk
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium240mg10% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber3g12% |
| Sugars56g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes