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Raspberry Lemon Sticky Buns with Lemon Glaze
BAKED BY RACHEL17Ingredients
3Hours
350Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup milk
- 2 1/4 tsp. active dry yeast
- 1 tsp. granulated sugar
- 3 cups all purpose flour
- 1/4 tsp. salt
- 1/4 cup granulated sugar
- 1 lemon
- 1 tsp. lemon juice (frehsly squeezed)
- 1/4 cup unsalted butter (melted)
- 2 eggs
- 1/2 cup granulated sugar
- 1 lemon
- 1/4 cup unsalted butter (melted)
- 2 cups fresh raspberries
- 2 cups powdered sugar
- 2 Tbsp. lemon juice (or to taste)
- 3 Tbsp. water (or to desired consistency)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol55mg18% |
Sodium75mg3% |
Potassium160mg5% |
Protein6g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber4g16% |
Sugars35g |
Vitamin A6% |
Vitamin C35% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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