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Raspberry Honey Lemon Curd Tart with Whole Wheat Cookie Crust
FOOD DOODLES14Ingredients
75Minutes
720Calories
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Ingredients
US|METRIC
6 SERVINGS
- crust
- 1 3/4 cups white whole wheat flour
- 1/3 cup salted butter (cut into small cubes and chilled)
- 1/3 cup sucanat (/palm sugar or just brown sugar)
- 1 pinch sea salt
- 1 lemon
- 1 large egg
- 1 Tbsp. milk
- 4 large eggs
- 1/3 cup honey
- 2 lemons
- 1/2 cup fresh lemon juice
- 6 Tbsp. butter
- 8 oz. fresh raspberries (for topping, about 1½ cups, plus more for serving, if desired)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium480mg20% |
| Potassium440mg13% |
| Protein15g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber12g48% |
| Sugars27g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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