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Raspberry Fudge Swirl Coconut Ice Cream
PACIFIC FOODS8Ingredients
25Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. coconut cream (chilled in the fridge overnight)
- 1/2 cup coconut (Pacific Foods, Original Non-Dairy Beverage)
- 1/2 cup organic sugar (or sub coconut sugar)
- 1 tsp. vanilla extract
- 1 1/2 cups raspberries (fresh or frozen)
- 1/2 cup chocolate chips
- 1 tsp. coconut oil
- 1 tsp. honey (or sub agave syrup if vegan)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat69g345% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium850mg24% |
| Protein10g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber10g40% |
| Sugars41g |
| Vitamin A0% |
| Vitamin C35% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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