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Raspberry Coconut Mousse Cake
HOME COOKING ADVENTURE30Ingredients
55Minutes
380Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 eggs
- 1/3 cup sugar
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 2/3 cup coconut flakes
- 2 Tbsp. all purpose flour
- 3.5 oz. almonds (toasted)
- 2 Tbsp. powdered sugar
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 2 oz. white chocolate (melted)
- 1 Tbsp. coconut milk
- 2/3 cup feuilletine (pailleté)
- 1/3 cup coconut flakes
- 7 oz. coconut milk
- 7 oz. coconut cream
- 1/4 tsp. salt
- 1/3 cup sugar
- 1 1/2 cups whipping cream (35% fat, chilled)
- 2 1/2 tsp. gelatin powder
- 3 Tbsp. coconut milk
- 4 oz. fresh raspberries
- 5 oz. frozen raspberries (or fresh)
- 2 Tbsp. sugar
- 1 tsp. gelatin powder
- 1 Tbsp. water
- whipped cream
- coconut (slices)
- fresh raspberries
- coconut flakes
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium180mg8% |
| Potassium310mg9% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars20g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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