Raspberry Chipotle Black Bean Dip Recipe | Yummly
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Raspberry Chipotle Black Bean Dip

MINIMALIST BAKER
10Ingredients
27Minutes
90Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 15 ounces black beans (loosely rinsed and drained)
  • sea salt
  • black pepper
  • 1 teaspoon cumin
  • 1/2 white onion (or red, diced, ~2/3 cup)
  • 1 clove garlic (minced)
  • 2.5 ounces chipotle sauce (5 Tbsp raspberry, Bronco Bob’s – found at World Market)
  • 8 ounces vegan cream cheese (such as Trader Joe’s brand or Tofutti)
  • 1/3 cup shredded Jack cheese (dairy-free, such as Daiya, or sub regular cheese if not vegan/dairy free)
  • cilantro (for topping and chips or crackers for serving)
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    NutritionView More

    90Calories
    Sodium27% DV640mg
    Fat3% DV2g
    Protein10% DV5g
    Carbs4% DV13g
    Fiber20% DV5g
    Calories90Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg2%
    Sodium640mg27%
    Potassium270mg8%
    Protein5g10%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber5g20%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C20%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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