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Ras El Hanout – Moroccan Spice Blend
FOODIE HOME CHEF14Ingredients
5Minutes
35Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. ground cardamom
- 2 tsp. ground coriander
- 2 tsp. ground ginger
- 2 tsp. mace (ground)
- 1 1/2 tsp. coarse ground black pepper
- 1 tsp. ground allspice
- 1 tsp. ground cinnamon (see Tip# 1)
- 1 tsp. ground cumin
- 1 tsp. Hungarian hot paprika (ground)
- 1 tsp. fresh ground nutmeg (see Tip# 2)
- 1 tsp. ground turmeric
- 1/2 tsp. anise seeds (ground)
- 1/2 tsp. ground cayenne pepper
- 1/4 tsp. ground cloves
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium120mg3% |
| Protein1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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