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Ingredients
US|METRIC
4 SERVINGS
- 2 cans stewed tomatoes
- 1 clove garlic (minced)
- 1 jar green chile (FCC Pure, chose your desired heat level)
- 1 white onion (chopped)
- 1 lb. hamburger meat (or more)
- 1 pkg. corn tortillas (FCC Hatch Green Chile)
- 1 lb. grated cheese (or more, we used sharp cheddar and asadero)
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