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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Knorr® Chicken Flavor Rice Sides™
- 12 oz. chicken fingers (breaded, or nuggets, prepared according to package directions)
- 2 red bell pepper, sliced
- 1 onions (medium, thinly sliced)
- 1/2 tsp. chili powder
- 2 Tbsp. wish bone ranch dress
- 8 flour tortillas (6-in., fajita size, heated)
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Directions
- Heat 1 tablespoon vegetable oil in 12-inch nonstick skillet over medium high heat and cook red peppers and onion, stirring frequently, until tender, about 6 minutes. Stir in chili powder and cook 1 minute; set aside.
- Toss hot chicken nuggets with Dressing.
- Serve chicken, pepper mixture and hot Knorr® Rice Sides™ - Chicken in tortillas and, if desired, with your favorite fajita toppings.
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