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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (I prefer light because it is softer and easier to spread)
- 1 Tbsp. ranch dressing (mix, I used homemade)
- 3/4 cup diced ham (very finely, I chopped mine in the food processor)
- 1/2 cup shredded cheddar cheese (finely)
- 1/3 cup finely chopped pecans
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium850mg35% |
| Potassium250mg7% |
| Protein15g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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