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Ranch Vermicelli Pasta Salad
HOT EATS AND COOL READS9Ingredients
25Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. vermicelli pasta (package)
- 1 cup tomatoes (diced)
- 1/4 cup green onions (sliced)
- 1/2 cup red bell pepper (or green, yellow, diced)
- 3/4 cup shredded cheddar cheese
- 1 pkg. ranch dressing
- 1/4 cup salad oil
- 1 1/2 tsp. garlic salt
- black pepper (as desired)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium140mg6% |
| Potassium460mg13% |
| Protein21g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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