Ranch Dip with Vegetables

EPICURIOUS
12Ingredients
50Minutes
110Calories

Ingredients

US|METRIC
  • 3/4 cup sour cream
  • 1/2 cup mayonnaise
  • 1/3 cup fresh flat leaf parsley (chopped)
  • 1/4 cup chopped fresh chives
  • 1/4 teaspoon minced garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 carrots (cut into sticks)
  • 6 celery ribs (cut into sticks)
  • 1 seedless cucumber (usually plastic-wrapped, cut into sticks)
  • 1 jicama (small, peeled, halved lengthwise, and cut into sticks)
  • 1 1/2 cups grape tomatoes (9 oz)
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    NutritionView More

    110Calories
    Sodium7% DV160mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs4% DV12g
    Fiber16% DV4g
    Calories110Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium160mg7%
    Potassium290mg8%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A80%
    Vitamin C30%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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