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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. beef roast (cut into 1-inch cubes)
- 1 tsp. salt
- 1 tsp. freshly ground black pepper
- 3 Tbsp. chili powder (divided)
- 1 lb. bacon (chopped)
- 1 yellow onion (finely chopped)
- 5 cloves garlic (minced)
- 2 Tbsp. cumin seeds
- 1 Tbsp. dried oregano
- 1 tsp. sweet paprika
- 1 tsp. dried thyme
- 1 tsp. ground cumin
- 1 btl. Mexican beer
- 1 can tomato sauce
- 1 cup beef stock
- 4 Anaheim chiles (dried, rehydrated in 3 cups boiling water and puréed)
- 1 Tbsp. instant espresso
- sour cream
- shredded cheddar cheese
- red onion (Chopped)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1790mg75% |
| Potassium1500mg43% |
| Protein23g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber17g68% |
| Sugars22g |
| Vitamin A280% |
| Vitamin C35% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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