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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup vegetable oil
- 100 grams ramp (whites minced)
- 1/2 cup sesame oil
- 20 grams sea scallop (dried, minced, I used a spice grinder)
- 1 tsp. togarashi (seeded and chopped, japanese chili pepper)
- 1 tsp. chili powder (gochugaru, korean)
- 1 Tbsp. soy sauce
- 1/2 tsp. sugar
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NutritionView More
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1550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1550Calories from Fat1480 |
| % DAILY VALUE |
| Total Fat164g252% |
| Saturated Fat19g95% |
| Trans Fat1.5g |
| Cholesterol5mg2% |
| Sodium980mg41% |
| Potassium340mg10% |
| Protein7g |
| Calories from Fat1480 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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