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Eva Oliver: "Used all ingredients on recipe but cooked it diff…" Read More
6Ingredients
25Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless sirloin (beef)
- 1 Tbsp. vegetable oil
- 2 cups water
- 3 oz. ramen noodle soup mix (Oriental-flavor)
- 16 oz. vegetables (fresh stir-fry, broccoli, cauliflower, celery, carrots, snow pea pods and bell peppers, 4 cups)
- 1/4 cup stir fry sauce
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat13g65% |
Trans Fat0g |
Cholesterol85mg28% |
Sodium820mg34% |
Potassium600mg17% |
Protein25g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A120% |
Vitamin C20% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(25)
Hollinghead 3 years ago
Delicious! I used fresh vegetables and did the noodles in the microwave while I stir fried the veggies. Mmmmmh good!
Wayne N Valerie Harbs 3 years ago
Delicious! We used beef ramen instead! 2 packs of the noddles, 1 of the beef seasoning packet and an extra cup of water
Swaby 5 years ago
This was a quick and easy meal that my boyfriend loved so much he had me make it twice in one week.
Ferr 5 years ago
Delicious and very simple recipe my partner loved it and was surprised it was my first time making it.
Mendi Hecker 5 years ago
Delicious and easy. Kids loved it. We added pineapple and a dash of sweet and sour sauce
Stephanie Westcarth 5 years ago
Turned out delicious just the right amount of heat and the seasoning and sauce blind well together. I definitely will make this dish again.
Shakala Jones 6 years ago
Turned out great. I used the ramen broth instead of water to add more flavor
Gmoore08 7 years ago
It's was yummy
I modified a lil
I added some hoisin sauce a and extra bag of romen
Collins 7 years ago
This was easy and delicious. It will definitely make it into our regular rotation.
Russel Singer 7 years ago
It was good with significant modifications. I added shiitake mushrooms and the White parts of sliced green onions and bok choy after cooking the meat. Making my own stir fry sauce allowed me to control saltiness. I used 3 packages of ramen to make it noodly enough. But the overall recipe turned out quite good.
JadePham P 8 years ago
It was too salty can't even eat. I follow it with no modification. Will never make it again. It was a waste of money getting the receipt to make it.
Caitlyn V. 8 years ago
This was delicious and quick! I added more noodles (2 packs instead of 1) and water (3 cups) because I thought one package of ramen wasn't enough compared to the beef and veggies. I also cooked my beef with garlic and thyme and seasoned with salt and pepper rather than just frying it in oil by itself. I will definitely make this again!