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Ingredients
US|METRIC
4 SERVINGS
- 2 cups sugar
- 1 cup salad oil
- 4 eggs
- 1 tsp. vanilla
- 2 cups flour
- 2 tsp. canela
- 1 tsp. baking soda
- 1 tsp. salt
- 1/4 tsp. nutmeg
- 1 cup raisins (golden seedless)
- 3/4 cup chopped walnuts
- 3 cups carrots (grated)
- cream cheese frosting
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Directions
- Cream sugar and oil.Add eggs and vanilla, mix well. Combine flour, cinnamon, baking soda, salt and nutmeg.
- Toss raisins and nuts w/ 2 tblsp dry ingredients. Stir remaining dry ingredients into creamed mixture, mix well.
- Fold in raisins, nuts and carrots. Pour into greased and floured 13x9 in. pan.
NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1440Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1040mg43% |
| Potassium720mg21% |
| Protein18g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate183g61% |
| Dietary Fiber8g32% |
| Sugars122g |
| Vitamin A280% |
| Vitamin C10% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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