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Ingredients
US|METRIC
4 SERVINGS
- 4 tortillas (large)
- 2/3 cup whipped cream cheese (can use light)
- 1 Tbsp. ranch (powder, you can also use store bought)
- 1/2 cup red bell pepper (thinly sliced, strips)
- 1/2 cup sliced carrot (thinly, strips)
- 1/2 cup yellow bell pepper (thinly sliced, strips)
- 1/2 cup baby spinach leaves
- 1/2 cup purple cabbage (shredded)
- 1 cup chicken (cooked shredded, optional)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium660mg28% |
| Potassium440mg13% |
| Protein20g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C110% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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