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Rainbow Peanut Noodles Vegan Pasta Bake
FOOD FAITH FITNESS17Ingredients
60Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pkg. noodles (House Foods Tofu Shirataki Fettuccine)
- 1/2 Tbsp. peanut oil
- 1 tsp. garlic (minced)
- 1 tsp. ginger (minced)
- 1/2 cup carrot (thinly sliced, about half a large carrot)
- 1/4 red bell pepper (thinly sliced)
- 1/4 yellow bell pepper (thinly sliced)
- 1/2 cup snow peas (halved)
- 1 cup red cabbage (chopped)
- 3 Tbsp. creamy peanut butter (Natural)
- 3/4 cup light coconut milk
- 1 Tbsp. reduced sodium soy sauce
- 1 Tbsp. curry paste (Red Thai)
- 1/2 Tbsp. coconut sugar
- 1 lime (small)
- cilantro (for garnish, optional)
- peanuts (Diced, for garnish, optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium470mg13% |
| Protein7g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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