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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup arugula
- 2 radishes (medium, sliced)
- 1/4 yellow squash (medium, spiralized)
- 1/4 cup butternut squash (cubed)
- 1/4 cup blueberries (organic)
- 1 Tbsp. avocado oil
- 1/4 avocado (medium)
- 2 Tbsp. olive oil (or Brain Octane Oil)
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. filtered water
- 1 Tbsp. cilantro leaves
- 1/4 tsp. Himalayan salt
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium700mg20% |
| Protein3g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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