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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground turkey
- 1 jar ragu pasta sauce (1 lb. 8 oz., Old World Style®)
- 1 Tbsp. chili powder
- 8 taco shells
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Directions
- Cook ground turkey in large nonstick skillet over medium-high heat, stirring occasionally, until done.
- Stir in Pasta Sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 10 minutes.
- Serve in taco shells. Serve, if desired, with your favorite taco toppings, such as sour cream and/or shredded cheddar cheese.
NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium290mg12% |
| Potassium390mg11% |
| Protein22g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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