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Raffaello Torte (Coconut and Almond Torte)
LITTLE SUGAR SNAPS19Ingredients
92Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams white chocolate (good quality)
- 200 grams ground almonds
- 75 grams desiccated coconut
- 6 eggs (large, free-range)
- 2 egg yolks (large, free-range)
- 180 grams caster sugar
- 1 Tbsp. vanilla extract
- 2 Tbsp. milk
- 200 grams white chocolate (good quality)
- 60 mL double cream
- 2 Tbsp. coconut rum (such as Malibu)
- 325 grams mascarpone cheese (full-fat)
- 2 1/2 Tbsp. coconut rum (such as Malibu)
- 1 1/2 Tbsp. icing sugar
- 2 1/2 Tbsp. desiccated coconut
- 60 mL double cream
- 150 mL double cream
- 14 chocolates (Raffaello)
- 5 Tbsp. desiccated coconut
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