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Radish Pod-Garlic Scape Refrigerator Pickle
WHOLLY ROOTED9Ingredients
25Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups radish (pods, rinsed, stem removed)
- 1 1/4 cups garlic scapes (cut to 1/2" pieces)
- 4 tsp. pickling spice
- 20 pink peppercorns
- 6 Tbsp. fresh dill (chopped)
- 1 1/2 cups water
- 1 1/2 cups rice vinegar
- 4 tsp. sea salt
- 3 Tbsp. coconut palm sugar
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium2400mg100% |
| Potassium220mg6% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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