Rack Of Lamb

FOOD NETWORK UK
6Ingredients
105Minutes
1170Calories

Ingredients

US|METRIC
  • 1 1/2 tablespoons salt
  • 2 tablespoons fresh rosemary (leaves, finely chopped)
  • 3 garlic cloves (finely chopped)
  • 120 milliliters dijon mustard
  • 1 tablespoon balsamic vinegar
  • 2 racks of lamb (french trimmed)
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    NutritionView More

    1170Calories
    Sodium81% DV1940mg
    Fat163% DV106g
    Protein94% DV48g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories1170Calories from Fat950
    % DAILY VALUE
    Total Fat106g163%
    Saturated Fat46g230%
    Trans Fat
    Cholesterol230mg77%
    Sodium1940mg81%
    Potassium650mg19%
    Protein48g94%
    Calories from Fat950
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A0%
    Vitamin C2%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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