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Ingredients
US|METRIC
4 SERVINGS
- 75 mL apple juice
- 75 mL ginger beer
- 50 mL boiling water
- 2 cloves
- 1/4 cinnamon stick (Crushed)
- 30 mL cognac (or Brandy)
- 20 mL cinnamon vodka (or Liquor, I use Smirnoff Gold)
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