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Rachel Allen's pork belly with rosemary
RED ONLINE8Ingredients
75Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 2 Tbsp. rosemary leaves (chopped)
- 1 tsp. black peppercorns (cracked)
- 1 tsp. sea salt flakes
- 15 grams butter
- 15 grams plain flour
- salt
- freshly ground black pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium810mg34% |
| Potassium20mg1% |
| Protein0g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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