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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. butter
- 1 small onion (finely chopped)
- 2 cloves garlic (grated or finely chopped)
- 1 lb. ground veal
- 1 lb. ground chicken (½ pound each dark and white or store-bought blend)
- 3/4 cup breadcrumbs
- 1/3 cup cream (or half-and-half)
- 1/8 tsp. grated nutmeg (freshly)
- salt
- white pepper
- 1 egg
- 4 oz. pate (mousse, duck and pork or chicken, optional)
- 1 Tbsp. extra virgin olive oil (EVOO)
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 1 lb. cremini mushrooms (wiped clean and thinly sliced)
- 2 shallot (or 1 onion, finely chopped)
- salt
- pepper
- 1 Tbsp. flour
- 1 1/2 tsp. paprika (or smoked sweet paprika)
- 1/2 cup sherry wine
- 1 cup stock (beef bone, or chicken stock)
- 2 tsp. Worcestershire sauce
- 1/2 cup cream
- 1 cup sour cream (or crème fraiche)
- 16 oz. extra-wide egg noodles
- 2 Tbsp. butter
- 1/2 cup dill (parsley and chives, combined)
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NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1220Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol420mg140% |
| Sodium1150mg48% |
| Potassium1870mg53% |
| Protein60g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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