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Ingredients
US|METRIC
5 SERVINGS
- 8 lamb shanks (rinsed and dried)
- 20 garlic cloves (peeled)
- salt
- black pepper
- 2 tsp. granulated onion powder (or more)
- 1 tsp. cumin powder
- 1/4 tsp. crushed red pepper flakes
- 8 oz. lemon juice (freshly squeezed)
- 1/2 cup olive oil (plus a little more)
- 1 Tbsp. dried oregano
- 1 cup water
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NutritionView More
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1510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1510Calories from Fat940 |
| % DAILY VALUE |
| Total Fat104g160% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium620mg26% |
| Potassium1510mg43% |
| Protein122g |
| Calories from Fat940 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium10% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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