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Ingredients
US|METRIC
4 SERVINGS
- 10 slices bacon (I use thick cut hickory bacon)
- 1 lb. fresh green beans (I use haricot vert, a french green bean. I pronounce it like” harry-corvair”… close enough… I’m not french!)
- tomatoes (for garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium590mg25% |
| Potassium440mg13% |
| Protein11g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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